Egg, Dairy & Bakery

Enjoy the classic savoury richness of August 15 Cooked Salted Duck Eggs. Fully cooked and seasoned, these ready-to-eat eggs deliver a creamy, umami yolk and firm white—perfect on their own...

August 15th Songhua Century Eggs are traditional preserved duck eggs with delicate pine-flower marbling and a silky, custardy yolk. This 6-piece, 360 g pack is ready to eat—perfect sliced over...

KAPOK Tongguan Crispy Pancakes bring the famous Shaanxi-style Tongguan bing to your home freezer. These multi-layered flatbreads bake or pan-fry to a beautifully flaky, golden crust, perfect on their own...

Mingfa Plum Flavoured Century Eggs are a 480g pack of preserved eggs with a unique plum flavor. They are a traditional Chinese delicacy, known for their rich, complex taste and...

Ranli Honey Cake is a soft, moist sponge loaf with a gentle honey sweetness, perfect for sharing with family and friends. This generous 2kg block cake is easy to slice...

A1 Kitty Paw Pudding Cake Yoghurt Flavour is a cute, soft snack that combines fluffy cake with a pudding-like bite in an adorable cat paw shape. Individually wrapped and halal-certified,...

Joyoung Soymilk Powder with Astragalus & Codonopsis blends finely milled soy with traditional Chinese botanicals for a comforting, aromatic drink. Each single-serve stick makes a smooth, nutty cup of soymilk—perfect...

Hema Five-Grain Filled Mantou Steamed Buns bring a hearty Chinese bakery-style snack straight to your freezer. Made with a multigrain dough and a colourful sweet filling, they steam up soft...

Wugutang Sesame Paste Chinese Flatbread brings classic Beijing-style shaobing to your freezer. Each piece is layered and crisp on the outside, with a fragrant roasted sesame paste filling that turns...

Start your day with Wugu Mofang’s Eight-Treasure Instant Black Sesame Paste—an aromatic Chinese breakfast classic blended from roasted black sesame and seven complementary grains, nuts and botanicals. Just add hot...

This Frozen Earl Grey & Uji Matcha Bun combines aromatic black tea notes with a rich green tea filling for a café-style treat at home. Simply thaw and bake or...

Synear Frozen Milk Mantou deliver soft, fluffy steamed buns with a gentle milky aroma—ready from freezer to table in minutes. Ideal for breakfast, dim sum platters, or quick snacks, these...

This Frozen Strawberry & Matcha Sweet Bun brings café-style flavour straight from your freezer. Each 105 g bun combines a soft, chewy bread shell with fragrant matcha filling and a...

Enjoy a soft, airy sponge cake delicately infused with young barley leaf for a fresh, gently sweet flavour. This individually wrapped triangular slice is perfect for breakfast, tea time, or...

Wangzhihe Red Bean Paste is a 500g pack of sweet, smooth, and richly flavored red bean paste. It's a versatile ingredient often used in Asian cuisine for desserts and pastries.

Soft, fluffy and lightly sweet, Youmeng Butter Bread tucks a creamy cheese filling inside every bite. Made with imported butter for a richer aroma, it’s an easy, ready-to-eat breakfast or...

BaiZuan Gelatin Sheets are a high-quality baking ingredient used to thicken or solidify food. Weighing 25g, they are perfect for making jellies, mousses, and other desserts.

a1 Cantaloupe Flavoured Stuffed Toast pairs soft, lightly sweet bread with a smooth melon-flavoured cream filling for an easy treat any time of day. Individually wrapped slices make it convenient...

Qianwei Yangchu French Lace Croissant Tarts bring café-style pastry to your home freezer. Each tart features delicate, multi-layered croissant pastry with a rich, creamy centre that bakes up golden and...

Joyoung Plum & Guava Soy Milk Powder with Chia Seeds offers a light, fruity twist on classic soy milk. Each individual stick blends soy, plum and guava flavours with added...

Indulge in the delightful taste of G-LAB Original Swiss Roll, air-shipped for freshness. This pack contains 8 pieces of soft and creamy Swiss rolls, perfect for any occasion.Product Highlights: Air-Shipped...

Angel Yeast Rice Wine Starter is a high-quality yeast used for making homemade rice wine. It's easy to use, ensuring a successful fermentation process for a delicious and authentic taste.

Freshippo Bakery Slow-Fermented Rice Wine Toast is a soft, aromatic loaf made with a gentle rice wine starter and long, cold fermentation. Baked, sliced, and frozen at peak freshness, it...

Mingfa Plum Flavoured Salted Eggs are a unique blend of salty and sweet, with a distinct plum flavor. Each 480g pack contains high-quality eggs, perfect for adding a twist to...