Sauces & Condiments
Layer heat and umami with Liupo Spicy Chili Oil and Chuan Nan Spicy Chili Oil—pantry favourites alongside Lee Kum Kee and Good Family dinner sauces.
Find more pantry picks in Pantry.
Pantai Soy Bean Curd Hot Pot Sauce - 300ml
Elevate your hot pot or sukiyaki experience with Pantai Soy Bean Curd Hot Pot Sauce. Crafted with fermented soybean curd and a blend of aromatic spices, this rich dipping sauce...
Liubiju Fermented Bean Curd - 340g
Liubiju Fermented Tofu 340g - A traditional Chinese condiment made from fermented tofu, adding a rich umami flavor to dishes. Perfect for stir-fries, marinades, and sauces.Enjoy the unique tangy and...
Xianheng Rose Fermented Bean Curd - 380g
Xianheng Rose Fermented Tofu is a traditional Chinese tofu that has been fermented with rose petals, giving it a unique floral flavor. This 380g block of tofu is rich in...
Xianheng Lao Nainai White Fermented Bean Curd - 380g
Xianheng Grandma's White Fermented Tofu is a traditional Chinese tofu that has been fermented to develop a unique flavor profile. Made with high-quality ingredients, this tofu is a versatile ingredient...
