Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
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Haidilao Kuai Shou Xiao Chu Star Anise delivers a bold, sweet-licorice aroma that’s essential for rich Chinese braises, stews and slow-cooked dishes. These whole dried pods are carefully selected to...
Rushi Dried Galangal brings a bright, citrus-pine warmth to your kitchen—perfect for deepening the flavour of soups, curries, and slow-braised dishes. Carefully dried without sulphur for a clean, natural aroma,...
Haidilao Kuai Shou Xiao Chu Fennel Seeds bring a warm, sweet aroma that instantly lifts Chinese-style dishes. Lightly toast or simmer them to release a fuller flavour in hot pot...