China Pantry Favourites

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Wa! Classic Scallion Oil Sauce layers fragrant, slow-fried scallions in richly seasoned oil for deep umami and a toasty onion aroma. Spoon it over hot noodles or dumplings, toss with...

Haitian YES! Soybean Paste delivers authentic Chinese umami straight from the country’s No. 1 condiment brand. Slowly fermented yellow soybeans create a thick, aromatic paste that lifts everything from stir-fries...

Lee Kum Kee Chu Hou Paste is a classic Cantonese sauce made for slow-braising and rich, home-style cooking. Its deep, savory soy-based profile with aromatic spices brings authentic flavour to...

Turn up the flavour with Lee Kum Kee Spicy Chili Sauce—a fragrant, savoury-chilli condiment that lifts stir-fries, noodles, dumplings and marinades in seconds. This 205 g jar brings an easy,...

From Haidilao—one of China’s most popular hot pot brands—comes a ready-to-use dipping sauce that blends nutty oats with fragrant green pepper for a savory, gently spicy finish. This handy 80...

Turn plain rice into an iconic lu rou fan feast with Miaochu’s Taiwanese “Black Gold” Minced Pork Rice Sauce. Slow-braised pork, aromatic soy, and caramelised shallots are sealed in 10...

Gamei Spicy Hot Chilli Oil brings a fragrant kick of heat to everyday meals, blending crunchy chilli pieces with richly infused oil. Spoon it over noodles, dumplings, stir-fries or rice...

Liupo Sichuan Chilli Oil (Youpo Lazi) delivers a punchy blend of fragrant hot oil, crispy chilli flakes and aromatic sesame—ready to transform any simple dish into a spicy, numbing Sichuan-style...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

Bring restaurant-style garlic aroma to your kitchen with Haidilao Steamed & Grilled Seafood Garlic Sauce. This original, non-spicy blend is ready to use—perfect for dressing oysters and scallops, tossing with...

Packed with crispy chili flakes suspended in fragrant chili oil, Guyue Renjia’s Chili Crisp turns everyday dishes into craveable, fiery bites. Spoon over noodles, dumplings, eggs, or stir-fries for instant...

Zhang Fei Sichuan Savoury Rice Sauce is a bold, aromatic condiment made to be spooned straight over hot rice, noodles or congee. Packed with a rich chilli base and savoury...

Lee Kum Kee Seasoned Soy Sauce for Dressing is a ready-to-use sauce specially blended for cold dishes, salads, and simple home-style appetizers. With a balanced mix of savoury soy, sweetness...

Chaoshan Collection Puning Bean Sauce is a classic Chaoshan-style fermented soybean paste, crafted to bring authentic coastal Guangdong flavours to your home kitchen. Rich, savoury and layered with umami, it...

Recreate the bold heat and numbing tingle of classic Chongqing spicy chicken at home. Taste Matters blends crispy Guizhou chillies with aromatic Sichuan red peppercorn and Jiangjin green peppercorn, balanced...

Imported from ALDI China, Guyue Renjia Honey Mustard Sauce delivers a Korean‑style balance of honeyed sweetness and gentle mustard tang. The handy 150 g squeeze pouch makes it effortless to...

Turn everyday dishes into craveable comfort with Fansaoguang’s Crispy Chili made with fragrant flaxseed oil and a crunchy blend of mixed nuts. This family pack includes 4 jars (210g each),...

DL Black Soybean Brewed Light Soy Sauce delivers clean, savory umami with a naturally fermented aroma. Crafted from black soybeans and traditionally brewed, it lifts flavors without overpowering—perfect for marinades,...

Haitian Mushroom & Beef Chilli Sauce combines tender beef with shiitake mushrooms in a fragrant, spicy chilli base. Spoon it over steamed rice or noodles, or use it to jump-start...

Build a classic Chinese braise at home with Haidilao Spicy Braising Marinade Seasoning. This 120 g pouch blends aromatic spices and chili into a ready-to-use base—just add water, simmer, and...

Guyue Renjia Yellow Soybean Paste delivers deep, savory umami from fermented soybeans—a versatile staple for quick flavour in Chinese home cooking. Thick and aromatic, it elevates stir-fries, marinades, braises, and...

Chaoshan Jijin Plum Sauce is a classic Teochew-style condiment, balancing fruity sweetness with a gentle savoury tang. Use it as a dipping sauce, glaze, or stir-fry seasoning to bring authentic...

Gamei Chilli Oil for Noodles brings a fragrant, spicy kick to your everyday meals. Designed especially for tossing through hot noodles, it also works beautifully as a topping for dumplings,...