Hengshun Chinkiang Vinegar is a classic Chinese black rice vinegar made from quality glutinous rice, water and wheat bran, naturally fermented for a deep, mellow flavour. Its rich, slightly smoky...
Hengshun Dumpling Vinegar 500ml - A traditional Chinese vinegar perfect for dipping dumplings, with a tangy and slightly sweet flavor profile. Ideal for adding a burst of flavor to your...
Experience the rich and complex flavor of Donghu Aged Vinegar, a premium condiment crafted with traditional methods.This 420ml bottle of aged vinegar is perfect for enhancing the taste of your...
Discover the rich and complex flavors of Ninghuafu Yiyuanqing Aged Vinegar, expertly brewed for 3 years. This 500ml bottle offers a traditional taste that enhances a variety of dishes.Product Highlights:...

Everything to dip your dumplings in: Wei Chuan dumpling sauce (regular and hot), Hengshun dumpling vinegar and a range of chilli oils. A simple dip is dumpling vinegar with a little soy sauce and chilli oil.
Shop frozen dumplings, gyoza and wontons to go with them.