Cook everyday dishes with Wang Hamheung Cold Noodles and Wang Mini Fish Sausages.
See more Korean favourites in Made in Korea.
Make perfect rolls with Wang Sushi Nori—classic roasted seaweed sheets crafted for sushi and kimbap. Lightly toasted for a clean ocean aroma and a crisp bite, these full-size sheets wrap...
Enjoy a comforting bowl of Korean-style udon with Wang Korea’s Hand-Pulled Style Udon Noodle Soup. This 424 g pack pairs springy, thick noodles with a savoury seafood-flavoured broth—simple, satisfying, and...
Savory and convenient, Wang Vietnamese Seafood Pho features silky rice noodles in a fragrant seafood broth. This gluten-free, non-fried noodle bowl is made in Vietnam and perfect for a quick,...
Savour a comforting bowl of Vietnamese-style pho anywhere, anytime. Wang’s Pork Ribs flavour pairs a fragrant, savoury broth with springy, non‑fried rice noodles in a convenient 72 g bowl—just add...
Wang Xiaolu Spicy Tiger Skin Chicken Feet bring you the classic Sichuan-style mala kick in a ready-to-eat snack. Each claw is slow-braised, then air-dried for a bouncy, “tiger skin” texture...
Nanbowang Black Truffle Soda Crackers combine a light, airy crunch with aromatic black truffle seasoning for an addictive savoury snack. This 220 g pack of baked soda crackers is ideal...
Wang Xiaolu Tiger Skin Chicken Feet bring the bold, aromatic taste of Wuhan-style black duck seasoning to a convenient ready-to-eat snack. Each claw is slowly braised for a glossy, crinkled...
Wang Xiaolu Spicy Tiger Skin Chicken Feet bring classic Chinese braised-snack flavour in a convenient ready-to-eat pack. Each claw is slow-cooked then marinated so the skin becomes bouncy and full...
Luobawang Non-Stinky Luosifen brings the classic Guangxi river snail rice noodle experience with a milder aroma that’s easier to enjoy in shared kitchens and offices. Each 350 g pack combines...
Wang Xiaolu Lemon Flavour Boneless Chicken Feet bring a zesty twist to a classic Chinese braised snack. Tender yet springy chicken feet are slow-marinated in a bright lemon brine for...
Nanbowang Peanut Butter Filled Crispy Cookies pair ultra-thin, golden biscuits with a smooth, nutty peanut butter centre. Light yet indulgent, they’re perfect for tea time, lunchboxes, or a quick sweet...
Nanbowang No.01 Seaweed Crispy Biscuits deliver a light, delicate crunch with a savoury seaweed seasoning that keeps you reaching for more. Baked rather than fried, these thin biscuits are ideal...
Wang Xiaolu Tiger Skin Chicken Feet capture the famous Wuhan-style "black duck" flavour in a convenient, ready-to-eat pack. Each chicken foot is cooked for a bouncy, gelatin-rich texture, then soaked...
Wang Xiaolu Spicy Mala Tiger Skin Chicken Feet bring street-style Chinese flavour to your fridge in a handy 210 g pouch. Each chicken foot is cooked to a tender, springy...
Wang Xiaolu Tiger Skin Chicken Feet deliver a bold, hotpot-style kick in a convenient ready-to-eat snack. Each 210g pack features tender yet pleasantly chewy chicken feet coated in a rich,...