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Meat

Shop meat by category — beef, pork, chicken, duck, lamb, sausages, and BBQ meat. Fresh cuts and quick‑cook picks. Next‑day Sydney delivery; $69+ ships free.

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    Frozen Wagyu Beef Shank Whole Piece ~1kg - Ideal for Braising and Slow Cooking

    $22.49$28.59

    This frozen Wagyu beef shank comes as a whole, meaty piece of around 1kg, rich in connective tissue and flavour that shines with slow cooking. Perfect for hearty stews, soups,...

    Wagyu Chuck 1kg

    $31.49

    Premium Australian Wagyu chuck, ideal for slow cooking See all beef in our main collection: Beef.

    Australian Wagyu M5+ Sirloin (Striploin) Steak | Multiple Portions

    $17.39 – $38.69

    Australian Wagyu Sirloin MBS 5+ (also written as M5+) — classic striploin balance with a buttery fat cap and a clean, beef‑forward finish. Juicy without heaviness, perfect for easy weeknight...

    M9+ Wagyu Chuck Tail Flap Slices 225g – Shabu Shabu / Hot Pot Ready

    $30.49$41.49

    Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...

    Wagyu Knuckle Meat 1kg

    $31.49

    Experience the unmatched quality of our Wagyu Knuckle Meat 1kg, where a traditionally robust cut meets the extraordinary tenderness and marbling unique to Wagyu beef. • Premium Marbling: Rich, intricate...

    Wagyu Marbled Bolar Blade 1kg - Frozen

    $40.99

    This Wagyu Bolar Blade showcases beautiful, even marbling that renders into succulent flavour after slow cooking. Cut from the shoulder (chuck), it’s ideal for pot roasts, braises, sous‑vide, or diced...

    Wagyu Denver Steak M9+ - 200g

    $25.19

    Wagyu Denver Steak M9+ showcases exceptional marbling for a buttery, beef-forward bite. Cut from the chuck underblade, the Denver is prized for its tenderness and deep flavour—perfect for a quick...

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