Yunshanban Fried Shallot Oil captures the deep, toasty aroma of golden shallots suspended in rich, savory oil. A spoonful delivers instant wok fragrance to noodles, dumplings, rice, and greens—no chopping...
CUIHONG Chilli Oil is a classic Chinese-style oil-poured chilli condiment, made with fragrant chilli flakes suspended in richly coloured oil. Spoon it over noodles and dumplings, or use it to...
Dr Low-Cal Northeastern Pickled Cabbage brings the classic flavour of Chinese suancai in a handy 200g glass jar. Light, tangy and savoury, it’s ready to eat straight from the jar...

Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.