Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.
Dragon Thai Hom Mali Jasmine Rice delivers authentic jasmine fragrance and a soft, fluffy bite in every bowl. This premium long‑grain rice is ideal for curries, stir‑fries, and everyday family...
Bring classic flavour to your kitchen with Sweet Granny Lard. This 600ml jar of rendered pork fat is a versatile staple for crispy stir-fries, flaky pastries, and deep, savoury notes...
Evergreen Chow Mein Noodles deliver a restaurant-style stir-fry texture in minutes. Made with egg for a springy bite, these thin strands separate easily and soak up sauces without turning mushy—perfect...
Shao 5-Year Aged Shaoxing Huadiao Cooking Wine delivers a warm, nutty aroma and gentle sweetness that elevates classic Chinese dishes. At 10% ABV, it’s ideal for deglazing woks, marinating meats...
Aldi Value Dried Beancurd Sticks are classic yuba made from soy milk skin, dried into firm sticks that rehydrate to a springy, sauce‑soaking bite. This 280 g pack is a...
Bring restaurant-style Korean BBQ home with CJ Beksul Pork Galbi Marinade. This ready-to-use 290 g sauce balances soy, garlic, and fruit sweetness from pear and apple to tenderise meat and...
Bibigo Sliced Kimchi 1.4kg is a generous jar of Korean-style fermented Napa cabbage, made in Australia under the well-known CJ Bibigo brand. With crisp cabbage, balanced chilli heat and garlic,...
Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...
Make restaurant-style hot pot at home with Haidilao’s Golden Tomato Soup Base. From Haidilao, the renowned Chinese hot pot brand, this 220 g pouch creates a bright, tangy-sweet broth in...
Aohata 55 is a popular Japanese jam line known for its clean, balanced sweetness. This Mixed Fruit Jam blends apple, strawberry and grape into a smooth, spreadable preserve that brightens...
Shao 10‑Year Aged Shaoxing Cooking Wine brings deep, rounded aroma and classic umami sweetness to Chinese dishes. At 14% ABV, this Super Gourmet rice wine is ideal for marinades, braises,...
Jiliangmu Freeze-Dried Lemon Slices capture the bright, zesty aroma of fresh lemons in a light, shelf-stable format. Drop a slice into hot tea, sparkling water, or cocktails for instant citrus...
Dollee Traditional Kaya Coconut Spread is a classic Malaysian-style coconut jam made with rich coconut milk, eggs and sugar for a smooth, fragrant spread. Ready to eat straight from the...
Huiye Organic Huangmi (Glutinous Millet) brings you golden, aromatic grains that cook to a soft, slightly sticky texture—perfect for nourishing porridge, congee, multi‑grain rice, and traditional desserts. This limited‑import 680g...
Aohata 55 Five-Berry Jam layers strawberry, blueberry, raspberry, cranberry and blackcurrant into a bright, balanced spread with real fruit character. Smooth yet juicy, it’s delicious on toast or swirled into...
Misuzu Bite-Size Kori Tofu brings classic Japanese freeze-dried tofu to your kitchen. These light, porous cubes soak up broth beautifully—perfect for soups, simmered dishes, and hot pot.Product Highlights: Authentic Kori...
Nissin Gorogura Kinako Three Soybean Granola brings a distinctly Japanese twist to your breakfast bowl. Crunchy oat clusters are blended with three types of roasted soybeans and fragrant kinako (roasted...
From Aldi’s Value range, this Tomato Ketchup offers a balanced tangy‑sweet tomato flavour in a convenient squeeze bottle. Imported from Aldi China, it’s a versatile pantry staple perfect for fries,...
ALDI Organic Northeastern Mung Beans are grown in China’s northeast under certified organic standards and packed in a convenient 1kg jar. Ideal for sweet mung bean soup, congee, curries, and...
From ALDI’s Organic range, these selected dried shiitake mushrooms deliver concentrated umami and a clean, woodsy aroma. They rehydrate to a springy, meaty bite that elevates soups, stir-fries, ramen and...
Chuanlaohui Sichuan Pepper Oil captures the signature ma tingle and bright, citrusy aroma of real Sichuan pepper. A quick drizzle instantly lifts cold dishes, poached chicken, noodle bowls and dipping...
Crafted in Shiping, Yunnan, these beancurd (tofu) strips deliver a pleasantly firm, springy bite that soaks up sauces and dressings beautifully. Made from quality soybeans with a clean label, they’re...
Lee Kum Kee Chu Hou Paste is a classic Cantonese sauce made for slow-braising and rich, home-style cooking. Its deep, savory soy-based profile with aromatic spices brings authentic flavour to...
Lao Heng He 3-Year Huadiao Cooking Wine is brewed from rice using traditional methods, then matured to develop a mellow, rounded aroma and rich amber colour. This classic Chinese cooking...