Shuangta Longkou Vermicelli Noodles are thin, transparent noodles made from mung bean starch, perfect for adding to soups, stir-fries, and hot pots. These noodles are frozen to maintain their freshness...
Soft and chewy noodles made by Chen Keming Huaxia, perfect for a quick and delicious meal. Each pack contains 100g of noodles, ideal for a single serving.