Umall Beef

Prime grade Angus grass-fed rib eye steak See all beef in our main collection: Beef.

Prime grade Angus grass-fed beef tripe

Frozen Beef Fat comes in an approx. 500g portion—perfect for home kitchens. Render it into clean, flavorful tallow for frying and roasting, fold into traditional suet pastry, or add richness...

Prime grade Angus grass-fed beef cubes, ideal for stews See all beef in our main collection: Beef.

Indulge in restaurant-grade M9+ Wagyu Chuck Tail Flap, expertly sliced thin for effortless shabu-shabu and yakiniku at home. The high marbling score delivers luxurious tenderness and buttery flavour in every...

Enjoy the quality and convenience of Umall Meat Frozen Pure Beef Mince. This 600g pack is perfect for creating delicious meals with ease. Ideal for a variety of dishes, from...

Cut flanken-style across the bone, these Australian Angus LA short ribs (M4 marbling) are made for Korean BBQ and fast, high-heat grilling. Thin slices cook in minutes, staying tender and...

Bring restaurant-quality shabu shabu home with these M7+ Wagyu chuck eye roll slices. Each 250 g tray is hand-trimmed and paper-thin, letting the generous marbling melt into buttery richness the...

Enjoy the convenience and quality of Umall Frozen Fresh-Cut Beef Cubes, perfect for a variety of dishes. These 600g packs are expertly cut and frozen to lock in freshness and...

Indulge in restaurant-quality Wagyu oyster blade, precision-sliced for silky hot-pot and grill sessions at home. With a marbling score of 5+, each piece delivers buttery mouthfeel and rich beefy aroma...

Enjoy the convenience and quality of Umall Frozen Fresh-Cut Beef Strips, perfect for a variety of dishes. This 600g pack offers tender and flavorful beef strips, ready to enhance your...

Enhance your culinary creations with Umall Frozen Beef Brisket Strips. This 1kg pack of premium beef brisket is perfect for a variety of dishes, from slow-cooked stews to barbecues. Carefully...

These Frozen Beef Flank Strips (approx. 1kg) deliver deep, beefy flavour with convenient pre-cut pieces that save prep time. Ideal for slow braises and quick high-heat cooking, they’re great in...

Australian Wagyu Sirloin MBS 5+ (also written as M5+) — classic striploin balance with a buttery fat cap and a clean, beef‑forward finish. Juicy without heaviness, perfect for easy weeknight...

Prime grade Angus grass-fed lean beef See all beef in our main collection: Beef.

Prime grade Angus grass-fed shredded beef See all beef in our main collection: Beef.

Elevate quick weeknight cooking with Wagyu Stir-Fry Beef Slices, expertly cut thin for fast searing and succulent tenderness. With a high marbling score (MBS 8–9+), these slices deliver rich, buttery...

These Marinated Angus Beef Short Ribs come pre-seasoned and thinly flanken-cut for quick, even cooking. Ideal for grilling or pan-frying straight from thaw, this 750 g tray brings tender, beefy...

Frozen Beef Heart delivers robust, beefy flavour with a firm bite that turns tender when cooked low and slow or sliced thin for quick searing. This approx. 500 g pack...

Make a statement on the grill with this Black Angus Tomahawk Steak. Graded MB2+ for balanced marbling, this thick-cut, long-bone ribeye arrives individually vacuum‑sealed and frozen to lock in freshness....

Richly marbled beef chuck short ribs, cross-cut across the bone for maximum flavor and tenderness. Conveniently frozen to lock in freshness, this approx. 2.5 kg pack is perfect for Korean-style...

This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...

Indulge in ultra-marbled Wagyu chuck tender (MS9+) sliced thin for fast, even cooking. The rich beefiness and tender bite shine on a charcoal grill, hot plate, or quick pan-sear. Frozen...

Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...