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Joyoung Soymilk Powder with Astragalus & Codonopsis blends finely milled soy with traditional Chinese botanicals for a comforting, aromatic drink. Each single-serve stick makes a smooth, nutty cup of soymilk—perfect...

Wugutang Sesame Paste Chinese Flatbread brings classic Beijing-style shaobing to your freezer. Each piece is layered and crisp on the outside, with a fragrant roasted sesame paste filling that turns...

G-LAB Taro Rice Shokupan is a soft, fluffy Japanese-style milk bread loaf made with rice flour and swirled with fragrant taro paste. Enjoy it straight from the pack, lightly toasted...

A1 Kitty Paw Pudding Cake Yoghurt Flavour is a cute, soft snack that combines fluffy cake with a pudding-like bite in an adorable cat paw shape. Individually wrapped and halal-certified,...

This Red Bean Pretzel Bun combines chewy, lye-treated dough with a generous centre of sweet red bean paste. Baked to a deep golden finish, it’s perfect as a light breakfast,...

Hema Five-Grain Filled Mantou Steamed Buns bring a hearty Chinese bakery-style snack straight to your freezer. Made with a multigrain dough and a colourful sweet filling, they steam up soft...

PUREGG Simply Egg Whites give you pure, shell-free egg whites in a handy 500g carton, equivalent to around 16 eggs. Ideal for baking, high-protein breakfasts, shakes and meringues, they’re fat...

Ranli Honey Cake is a soft, moist sponge loaf with a gentle honey sweetness, perfect for sharing with family and friends. This generous 2kg block cake is easy to slice...

G-LAB Jasmine Tea Clotted Cream Yogurt combines a rich, traditional milk skin layer with smooth, tangy yogurt gently infused with floral jasmine tea aroma. This 220 ml cup is perfect...

Delicate Earl Grey tea–infused Swiss roll featuring a soft, speckled sponge wrapped around light whipped cream. Aromatic bergamot notes make it a refined treat for tea time or dessert. Serve...

a2 Milk Full Cream 3L is a rich, creamy fresh milk perfect for everyday drinking, coffee, tea, and cooking. This family-sized bottle is made from cows that naturally produce only...

G-LAB’s Assorted Mochi Rolls pair a pillowy rice-cake wrapper with airy sponge and light cream, neatly packed in a 4-piece, 150 g box. Best enjoyed well-chilled; the set offers a...

Trứng gà nuôi lồng First Choice cỡ XL, 12 quả (~700 g), tươi ngon tự nhiên với lòng đỏ vàng ươm, giàu đạm và dưỡng chất thiết yếu cho bữa...

Qianwei Yangchu French Lace Croissant Tarts bring café-style pastry to your home freezer. Each tart features delicate, multi-layered croissant pastry with a rich, creamy centre that bakes up golden and...

a2 Organic Full Cream Instant Milk Powder delivers a rich, creamy glass of milk in seconds. Made from certified organic New Zealand milk, it’s ideal for everyday drinking, cereals, baking,...

Fine Dessert Sydney Fresh Strawberry Cake brings together soft sponge, light whipped cream, and juicy fresh strawberries for an indulgent treat. This 7-inch cake comes ready to serve in a...

Freshippo Bakery Slow-Fermented Rice Wine Toast is a soft, aromatic loaf made with a gentle rice wine starter and long, cold fermentation. Baked, sliced, and frozen at peak freshness, it...

This Frozen Earl Grey & Uji Matcha Bun combines aromatic black tea notes with a rich green tea filling for a café-style treat at home. Simply thaw and bake or...

Hema Low GI Imperial Steamed Buns are a convenient frozen take on classic Chinese mantou, created for a gentler blood sugar response compared with regular white buns. With a golden,...

This Frozen Strawberry & Matcha Sweet Bun brings café-style flavour straight from your freezer. Each 105 g bun combines a soft, chewy bread shell with fragrant matcha filling and a...

Enjoy a soft, airy sponge cake delicately infused with young barley leaf for a fresh, gently sweet flavour. This individually wrapped triangular slice is perfect for breakfast, tea time, or...

Hema Yellow Millet Osmanthus Rice Wine Steamed Buns bring a soft, golden crumb wrapped around a fragrant sweet rice wine filling. These frozen Chinese-style dessert buns are easy to steam...

Dollee Traditional Kaya Coconut Spread is a classic Malaysian-style coconut jam made with rich coconut milk, eggs and sugar for a smooth, fragrant spread. Ready to eat straight from the...

Indulge in a soft, airy sponge rolled with luscious blueberry cream and finished with fresh blueberries on top. This 700 g Swiss roll arrives ready to slice and serve—perfect chilled...