Đồ ăn vặt & kẹo ngọt

Wrigley's Yida Sugar-Free Chewing Gum in Blueberry Flavour delivers a cool, fruity burst to help keep your breath feeling fresh after meals or on the go. This handy 56g flip-top...

Haidilao Tiger Skin Chicken Feet bring the popular hotpot restaurant flavour into a ready-to-eat snack. Each piece is fried then slowly braised for a bouncy, collagen-rich texture and deep savoury...

Haidilao Spicy Tiger Skin Chicken Feet bring restaurant-style Chinese braised flavour in a handy 210 g snack pack. Each chicken foot is simmered until tender, then coated in a fragrant,...

MiDian Tangerine Peel Wild Jujube Cakes blend chewy wild jujube paste with fragrant aged tangerine peel for a classic sweet-and-tangy Chinese snack. Individually bite-sized and dusted with a light sour...

Rock You Tom Norwegian Mustard Codfish Biscuits bring a fun twist to savoury snacking, with crisp fish-shaped biscuits coated in a bold seafood and mustard flavour. Packed in a bright...

Bestore Chewy Baby Squid (Spicy) brings tender whole baby squid in a rich, fragrant chilli sauce, capturing the signature bouncy “Q” texture loved in Chinese snacks. This 90g pack is...

Nanbowang No.01 Seaweed Crispy Biscuits deliver a light, delicate crunch with a savoury seaweed seasoning that keeps you reaching for more. Baked rather than fried, these thin biscuits are ideal...

Matilde Vicenzi Millefoglie Puff Pastry Rolls are light, flaky Italian pastries filled with smooth pastry cream, ideal with tea or coffee or as an elegant sweet snack. This generous 600g...

Ivory Pine Nut Kernels bring a rich, buttery crunch to both everyday cooking and special-occasion dishes. Made from carefully selected imported pine nuts, this 400g pack is perfect for sprinkling...

Wulingtuan Dinosaur Egg Plum Candy brings a fun twist to classic Chinese sweets in a handy 40 g pouch. Each bite combines a sweet shell with a tangy, fruity plum-style...

Oishi Sweet & Spicy Potato Chips bring a bold, moreish kick to your snacking time. Thinly sliced potatoes are fried to a light, crisp crunch, then dusted with a balanced...