Liangxin Jiangren Handmade Fermented Dough Buns combine soft, traditionally fermented dough with a savoury filling of preserved mustard and shredded radish. This frozen 400g pack contains 16 hand-wrapped buns, ideal...
Liangxin Jiangren Five-Colour Ten-Grain Wowotou are colourful Chinese steamed buns made with a blend of grains. Their traditional cone shape and convenient frozen format make them a satisfying choice for...
Taotaoju Red Bean Paste Buns pair soft, fluffy wrappers with a smooth and fragrant sweet red bean filling. This frozen 333g pack contains 9 buns, ready to steam for breakfast,...
Liangxin Jiangren Glutinous Millet Rice Cake is a traditional Chinese-style dessert with a soft, chewy texture and fragrant osmanthus sauce. This 370g frozen pack contains two portions of millet rice...
Gang Ya Gou Multicoloured Mini Tangyuan are delicate glutinous rice balls made using traditional Ningbo-style water-milling techniques. Paired with sweet osmanthus fermented rice, they create a fragrant and comforting Chinese...
Riverside Farm Pumpkin Pancakes with Red Bean Paste are a comforting frozen treat made with chewy glutinous rice, sweet pumpkin, and a smooth red bean filling. These vegan pancakes cook...
Weiyang Frozen Yangzhou Shredded Tofu brings a classic Jiangsu delicacy to your kitchen. Ultra-fine strips of pressed tofu are ready to turn into the signature Yangzhou cold dish, or to...