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Cedar Tree High-Gluten Wheat Flour is milled from quality Australian wheat to deliver strong, elastic dough with a satisfying chew. With a higher protein content, it’s ideal for making dumpling...

Aroy-D Rice Stick 3mm is a classic Thai-style dried rice noodle that softens to a silky, springy bite. Naturally gluten free and easy to cook, it’s perfect for pad Thai,...

Ayam Thai Rice Vermicelli is made from 100% natural rice, giving you light, springy noodles that soak up sauces and broths beautifully. Naturally gluten free and low in fat, they’re...

Hakka Lucky Egg Noodles bring takeaway-style texture to your home cooking. These fresh, thin egg noodles cook in minutes, making them perfect for quick stir-fries, wonton soup, or simple soy-sauce...

Chen Ke Ming Original Thin Noodles are classic dry Chinese wheat noodles, perfect for everyday home cooking. With a clean original flavour and no added salt, they easily absorb broths...

Chen Ke Ming Original Wide Noodles are classic Chinese wheat noodles with a smooth, springy bite. With no added salt, they provide a neutral base for bold broths, sauces and...

Tuxiaoyang Shiitake Mushroom Dried Noodles bring a light mushroom aroma and satisfying chew to your everyday cooking. Made without MSG, preservatives or artificial colouring, they’re a versatile pantry staple for...

Chen Keming Smooth Egg Dry Noodles are classic Chinese-style wheat noodles enriched with egg for a richer taste and silky bite. The 800 g family pack is ideal for everyday...