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Lao Hankou Frozen Trimmed Chicken Soft Bone offers the distinctive crunchy-chewy texture loved in Chinese BBQ and stir-fries. These carefully trimmed cartilage pieces are conveniently cut and frozen, ready to...

This ready-to-eat five-spice braised pork head is thinly sliced and tossed in a fragrant, chilli-laced sauce for a chewy yet tender bite. Enjoy it chilled as a beer snack, cold...

Indulge in luxuriously marbled M9+ Wagyu point end brisket, pre-sliced for effortless cooking. The rich intramuscular fat melts quickly, delivering buttery tenderness and deep beefy flavour in broths or a...

Bring bold, tingling heat to your next cook-up with these pre-marinated chicken skewers seasoned with Sichuan peppercorn and chilli. Frozen and grill-ready, they’re quick to cook on the BBQ, in...

Aurum Poultry presents premium slow-grown cockerel hearts, trimmed and blast-frozen at peak freshness. Rich in iron and protein, these tender chicken hearts are ideal for skewers, stir-fries, grilling or hearty...

Thin-cut Angus oyster blade (flat iron) beef from Bay Farm, expertly sliced for quick cooking and tender, juicy bites. The balanced marbling makes it ideal for tabletop grilling, hot pot,...

Juicy beef rib strips marinated in a savoury BBQ sauce and skewered for fuss-free cooking. These Wildfire Frozen Beef Rib Skewers bring smoky, caramelised flavour to your grill, pan or...

This M5+ ribeye steak, cut from the cube roll, boasts rich marbling for a buttery, juicy bite. The 230g boneless portion is ideal for an effortless steak night—pan-sear, grill, or...

Fire up the grill with Wildfire Frozen Lamb BBQ Skewers—five pre-skewered cuts of tender, well‑marbled lamb frozen at peak freshness. At 170 g per pack, they’re ready to season your...

These Spicy Chilli Oil Sliced Pork Ears bring classic Chinese luwei (braised deli) flavour straight to your table. Slow-cooked pig ears are sliced into tender, crunchy strips and tossed in...

These M9+ Wagyu Chuck Eye Roll Slices offer intense marbling and melt-in-the-mouth tenderness, ideal for quick cooking at the table. Thinly sliced and neatly layered in a tray, they’re perfect...

This Five-Spice Braised Pork Tripe is slow-braised in a fragrant blend of Chinese spices until tender yet satisfyingly chewy. Vacuum-sealed for freshness, it’s a convenient ready-to-eat dish that works equally...

Fire up the grill in minutes with these Frozen Five-Spice Pork Intestine Skewers. Pre-seasoned with a fragrant Chinese five-spice blend and neatly threaded on bamboo sticks, they cook up tender...

This Chilled Spicy Marinated Pork Tripe delivers a classic Chinese cold appetiser with a satisfying crunch and bold, aromatic heat. Tender strips of pork tripe are tossed in a fragrant...

Wildfire Frozen Chicken Cartilage BBQ Skewers bring the sizzle of street-style grilling straight to your home. Each 110g pack features crunchy chicken cartilage pieces already skewered and seasoned, ready to...

Fire up the grill with Wildfire Frozen Beef Rib Skewers—tender short rib strips threaded on bamboo sticks and flash-frozen for peak freshness. Season to taste and cook straight from frozen...

Enjoy tender, gelatin-rich Five-Spice Braised Pork Trotters that are slow-cooked until soft and pleasantly bouncy, then vacuum sealed for convenience. Lightly seasoned with classic Chinese five-spice, they’re perfect as a...

Bring street-style flavour to your cookout with Wildfire Frozen Lamb Tendon Skewers. Juicy lamb with a pleasant tendon chew is hand-threaded onto bamboo sticks and blast-frozen to lock in freshness—perfect...

Xiyue Frozen Pork Trotter with Ginger & Sweet Vinegar brings the flavour of a traditional Cantonese restaurant dish to your home. Pork trotters are slowly braised with old ginger, eggs,...

Aurum Poultry Co.’s slow-grown cockerel gizzards offer a satisfying, springy bite and deep poultry flavour. Frozen to lock in freshness, this handy 250g pack is ready for your favourite stir-fries,...

This Sichuan-style Fuqi Feipian brings tender beef and tripe slices in a rich, mouth-tingling chilli oil dressing, complete with crunchy peanuts for extra texture. Vacuum-packed and ready to eat, it’s...

These Mala Spiced Chicken Feet are slow-braised until tender, then marinated in a fragrant blend of chilli and Sichuan pepper for a classic numbing heat. Mild in spice but full...

Mala Braised Duck Heads (Mild) deliver the classic Sichuan-inspired tingle with a gentler heat, perfect for snacking or sharing. Each duck head is slow-braised in a fragrant mix of spices,...

Umall Spicy Braised Duck Wings bring classic Chinese mala flavour in a convenient, ready-to-eat format. Each wing is slowly braised until tender, infused with aromatic spices and a gentle chilli...