Thực phẩm châu Á ở Sydney | Mua online tại Umall

Sanhu Jiangxi Rice Noodles bring the classic, thick round “mixian” texture loved across China. These smooth, springy strands hold up beautifully in hot soups or quick wok stir-fries—simply soak and...

SunRice Koshihikari delivers the classic Japanese-style short grain you love—glossy, tender, and delightfully sticky for perfect sushi, onigiri, and rice bowls. The 5kg pack is ideal for families and frequent...

Chuanqi Original Hot Pot Dipping Sauce delivers the classic, crowd-pleasing flavour that pairs perfectly with meats, veggies, and noodles. Ready to use straight from the convenient 99 g single-serve cup,...

Bring restaurant-style comfort to your table with Haidilao's Cantonese White Pepper Pork Tripe & Chicken Hot Pot Soup Base. This 190 g flavour base creates a milky, peppery broth with...

Kikkoman Somen Tsuyu blends soy sauce with fragrant ichiban dashi made from bonito and kombu for a clean, savory finish. This straight (ready-to-use) tsuyu is ideal as a chilled dipping...

Bashu Family Tomato Hot Pot Soup Base delivers a bright, sweet‑tangy tomato broth with gentle Sichuan-style depth. Each 200 g pack serves 3–5—simply dilute with water, bring to a simmer,...

Jiushao Wide Sweet Potato Starch Noodles cook up clear and glossy with a pleasant chew, perfect for hot pot, stir-fries, and hearty soups. High-heat treated for a smooth bite, these...

Add a bold, aromatic kick to your cooking with Er Niu Red Chili Oil. This bright red, chili-infused oil delivers a clean, spicy heat and glossy sheen—perfect for finishing noodles,...

Elevate your Sichuan-style cooking with Yaomazi Sichuan Pepper Oil, celebrated for its bright, citrusy aroma and signature tingling ma (numbing) sensation. This Extra Aromatic version is crafted for a bolder...

Bring restaurant-quality savoury depth to your kitchen with Qianhe Imperial Reserve Oyster Sauce. Brewed with an impressive 24% real oyster extract and a clean "zero additive" recipe, this glossy, full-bodied...

Bring authentic Sichuan flavour to your kitchen with Congbanlv Doubanjiang, a slow-fermented broad bean & chilli paste prized by Chinese cooks for its deep umami and gentle heat. This 450...

Bring authentic Sichuan flavour to your table with Wujiang Crispy Radish Pickle. These tender-crunch radish strips are steeped in a fragrant soy-based brine, making them the perfect companion to rice,...

Brew a soothing, aromatic tonic at home with Jin Daizi Traditional Si Wu Blood-Nourishing Herbal Soup Mix. This 100 g pouch contains the classic four-herb combination treasured in Chinese kitchens...

Bring the signature flavour of Chongqing hot-pot chain Shoo Loong Kan to your own table. This Lao Tan Fermented Hot Pot Base is slow-aged in earthen jars and rendered with...

Turn plain rice into savory "chāhan" (Japanese fried rice) in seconds with Mizkan Omusubi Yama Furikake. This 20 g sachet blends fragrant scallion oil, soy-savory bits, egg flakes, and vegetables...

Bring the comforting taste of Japanese nabe to your table with Yamasa Pork Hot Pot Soup Base. Infused with deeply aromatic roasted soy sauce and a hint of garlic, this...

Recreate the rich, soy-braised flavour of Chinese ‘jiang xiang’ pork bones in minutes with Jiachubao Braised Pork Bone Sauce. This convenient twin-pack combines premium soy sauce, rock sugar, and aromatic...

Add an instant burst of savoury depth to noodles, stir-fries, soups and salads with Jinyu Fried Garlic in Aromatic Oil. Each jar contains golden-brown garlic chips steeped in fragrant vegetable...

Elevate everyday cooking with Kikkoman’s Tokusen Marudaizu Soy Sauce, brewed from 100% whole soybeans for a deeper, smoother umami. Aged slowly using traditional Japanese methods, this premium shoyu delivers a...

Yi Feng Sweet Potato Starch is a versatile, gluten-free thickening and coating agent made from 100% premium sweet potatoes. Ideal for frying, baking, or enriching soups and sauces, this 1kg...

Elevate your hot pot or sukiyaki experience with Pantai Soy Bean Curd Hot Pot Sauce. Crafted with fermented soybean curd and a blend of aromatic spices, this rich dipping sauce...

Gia vị lẩu Malatang Haidilao 200 g mang đến hương vị nước lẩu vàng chua cay đặc trưng từ thương hiệu lẩu nổi tiếng Trung Quốc. Chỉ cần hòa tan...

Mì Udon Sanuki gói 180 g, sợi mì chần sơ dai mịn, giữ nguyên hương vị truyền thống vùng Sanuki (Kagawa, Nhật Bản). Bộ 5 gói tiện lợi, tiết kiệm...

Củ cải muối thái sợi Hoa Thông 500 g đặc sản truyền thống Trung Quốc, giữ nguyên độ giòn mặn, hòa quyện chút ngọt hậu, lý tưởng để ăn kèm...