Slow-simmer white fungus desserts or seafood broths with Member’s Mark Organic White Jelly Fungus and Selected Dried Shrimp—popular finds from Qiancheng and Golden Pouch.
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Jinhailin Selected Kelp Shreds are thin-cut dried kelp (kombu) that rehydrate quickly to a tender-crisp bite, bringing clean ocean umami to everyday cooking. Ideal for cold salads, soups, and stir-fries,...
From ALDI’s Organic range, these selected dried shiitake mushrooms deliver concentrated umami and a clean, woodsy aroma. They rehydrate to a springy, meaty bite that elevates soups, stir-fries, ramen and...
Jiliangmu Freeze-Dried Lemon Slices capture the bright, zesty aroma of fresh lemons in a light, shelf-stable format. Drop a slice into hot tea, sparkling water, or cocktails for instant citrus...
Osha Flying Eagle Round Rice Paper is a classic Vietnamese wrapper for fresh or fried spring rolls. Thin, translucent sheets soften quickly in water and provide a light, chewy bite...
Enjoy the signature crunch of wild-harvested wood ear from Northeast China. This compressed 200 g pack expands significantly when soaked (approx. 1:12), delivering plentiful, clean-tasting black fungus for stir-fries, soups,...
Weiduobao Dried Deer Horn Mushrooms offer a fragrant, earthy flavour that deepens the taste of everyday home cooking. Carefully selected and gently dried, these Lyophyllum decastes slices rehydrate to a...
Weiduobao Dried Shiitake Mushrooms deliver deep, concentrated mushroom aroma in a convenient 180g jar. Carefully selected caps are gently dried to lock in flavour, ready to rehydrate for broths, stir-fries,...
Nine Years Selected Dried Lily Bulb brings a delicate, natural sweetness and tender bite to traditional Chinese soups, porridges, and desserts. Carefully processed into clean, even slices, this 300g pack...
WITHME Crispy Meat Floss brings an easy, savoury crunch to everyday meals. This 536 g variety pack includes individually packed portions you can sprinkle over hot rice, congee, noodles, or...
Qiancheng Wild Northeast China Black Fungus comes as a compact, compressed 400 g brick of premium dried wood ear. Once soaked, it swells to many times its size (approx. 1:12)...
Baishanzu brings you premium dried Agaricus blazei from Yunnan’s highlands, celebrated for their naturally sweet, almond-like aroma and deep umami. Simply rinse and soak to restore a springy bite—ideal for...
Huiye Organic Red Kidney Beans deliver hearty flavour and a satisfying bite for everyday cooking. Packed in a convenient 600 g jar, these organically grown dried beans are rich in...