Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.
Qiancheng Premium Dried Shredded Wood Ear Mushrooms deliver a satisfying crunchy texture and mild flavour that works beautifully in stir-fries, soups, salads, and cold dishes. Pre-shredded for convenience, these dried...
Toyoung Xinjiang Stir-Fry Rice Vermicelli is a 3mm thick dried rice noodle that keeps a satisfying bite even in high-heat wok cooking. This generous 2kg pack is ideal for feeding...
Haidilao Puffed Beancurd Sheets are light, airy tofu skins made from carefully selected soybeans, perfect for soaking up rich broths and sauces. With a pleasantly bouncy texture and non-fried recipe,...
Member's Mark Black Sesame Grain Powder brings together fragrant roasted black sesame and selected grains to create a smooth, nutty cereal-style drink. Each 32 g stick pack dissolves quickly in...
Joyoung Matcha Greens & Chia Seed Soymilk Powder blends fragrant matcha-style greens with smooth soy and crunchy chia seeds in convenient single-serve sticks. Just mix a sachet with water for...
Dao Xiang Cun Black Rice Eight-Treasure Zongzi combines fragrant sticky rice with a classic medley of beans, nuts, and grains for a richly textured traditional treat. Each vacuum-packed dumpling is...
Fansaoguang’s classic rice-topping pickle features crunchy, air-dried highland radish tossed in a balanced sweet-and-spicy chili seasoning. Ready to enjoy straight from the jar, it’s a flavorful side that perks up...
Yueyan Zunyue Tianshan Lake Iodised Salt brings a clean, crisp saltiness to everyday home cooking. Refined from lake-sourced brine and finely milled, it dissolves quickly for even seasoning in soups,...
Golden Bai Wei Australian Split Mung Beans are hulled and split for quick cooking and a wonderfully smooth texture. Ideal for both sweet and savoury dishes, they’re a versatile pantry...
Crafted in the traditional way, these sun‑dried noodles blend six kinds of vegetables into a springy, satisfying dough. The knife‑cut ribbons hold broth and sauce beautifully, making them a versatile...
Ya Sheng Zhai Clay Pot Hairtail Fish brings a classic Chinese home-style dish straight to your table. Tender strips of hairtail (cutlassfish) are slowly braised in a rich, savoury sauce...
Taste Matters Teochew-Style Braising Marinade captures the classic Chaozhou master-stock flavour in a convenient 70 g pouch. A balanced 15-spice blend enriched with goose fat and galangal delivers deep, savoury...
Gusong Dark Brown Cane Sugar delivers a rich, caramel-like sweetness that enhances both traditional Asian dishes and everyday baking. Finely granulated with a deep colour and aroma, it dissolves easily...
Chen Ke Ming Original Wide Noodles are classic Chinese wheat noodles with a smooth, springy bite. With no added salt, they provide a neutral base for bold broths, sauces and...
JinYuanBao Pure Brown Sugar Powder brings deep, mellow sweetness with a hint of molasses to everyday cooking and drinks. Finely milled and packed in a convenient 400 g resealable bag,...
Youyan Youwei Guizhou Red Sour Soup Hot Pot Base brings the signature spicy-tangy flavour of southwest China straight to your table. This 1.08kg box contains four convenient sachets, each crafted...
Zhou Hei Ya Crayfish Seasoning lets you recreate bold Chinese street-style crayfish at home with ease. This 228g pack combines aromatic spices, chilli, and savoury seasonings for a rich, mouth-watering...
Rainbow Garden Dried Porcini Mushrooms bring deep forest aroma and rich umami to everyday cooking. These premium sliced cepes rehydrate to a meaty, satisfying texture that instantly lifts simple dishes...
Zhou Gongfu Fruit Porridge combines colorful grains, beans, and dried fruit pieces into a convenient mix for hearty, comforting bowls of Chinese-style porridge. Simply simmer with water or your preferred...
Recreate the famous Wuhan “black duck” flavour at home with Taste Matters Black Duck-Style Braising Sauce. This glossy, soy-based lu zhi marinade blends layered spices and gentle heat to deliver...
Handmade, sun‑dried noodles crafted in the classic knife‑cut style, blended with adzuki bean and Job’s tears for a subtly nutty aroma and satisfying chew. The ruffled ribbons hug sauces beautifully...
Yang Guo Fu Tomato Malatang Soup Base Powder brings the signature flavour of China’s famous malatang chain to your kitchen. This 315g pack makes a rich, tangy tomato broth that...
Dao Xiang Cun Sweet Red Bean Zongzi brings a beloved taste of traditional Chinese desserts to your table. These glutinous rice dumplings are filled with smooth red bean paste and...
Zhima Guan Rock Sugar Pear Balls in Syrup bring you tender, bite-sized pear pieces gently simmered in a light rock sugar syrup. Enjoy this classic Chinese-style canned fruit dessert straight...